Tuna Casserole Recipe

Recipe By CopyKat

This tuna casserole has been a family favorite for a long time. Egg noodles, tuna, and a savory sauce makes this a favorite.

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Tuna Casserole
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ingredients serve

Ingredients for Tuna Casserole Recipe

  • 1/2 ounce Egg Noodles
  • 1/10 can Cream of mushroom soup
  • 1/2 ounce Evaporated milk
  • 0.03 cup Chopped Onion
  • 0.60 ounce Tuna packed in water
  • 1/10 cup Shredded Cheddar Cheese
  • 0.85 Ounes english peas
  • 1/20 teaspoon Pepper
Nutrition
value
130
calories per serving
4 g Fat10 g Protein13 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    10g
  • Carbs
    13g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    13g
  • Protein
    10g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    159mg
  • Iron
    < 1mg
  • Vitamin A
    59mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    12mg
  • Vitamin B9
    241mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    < 1mg
  • Phosphorus
    173mg
  • Selenium
    9mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By CopyKat