Tuna Cashew Casserole Recipe

Recipe By Slurrp

Tuna Cashew Casserole is a delicious and hearty dish that combines the flavors of tuna, cashews, and creamy sauce. This casserole is packed with protein and nutrients, making it a satisfying and nutritious meal. The cashews add a crunchy texture and nutty flavor to the dish, while the creamy sauce brings everything together. It's a perfect comfort food for any occasion.

3.5
23 Rating -
Rate
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Tuna Cashew Casserole
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ingredients serve

Ingredients for Tuna Cashew Casserole Recipe

  • 1/2 can Tuna, Drained
  • 1/4 cup Cashews
  • 1/2 cup Cooked Pasta
  • 1/4 cup Creamy Sauce
  • 0.13 cup Breadcrumbs

Directions: Tuna Cashew Casserole Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 350°F and grease a casserole dish.
  • STEP 2.In a large bowl, combine cooked tuna, cashews, cooked pasta, and the creamy sauce.
  • STEP 3.Transfer the mixture to the greased casserole dish and sprinkle with breadcrumbs.
  • STEP 4.Bake in the preheated oven for 25-30 minutes, or until the top is golden and bubbly.
  • STEP 5.Serve hot and enjoy!

Cooking Tips

  • You can use canned tuna or freshly cooked tuna for this recipe.
  • Feel free to add your favorite vegetables, such as peas or carrots, to the casserole for extra flavor and nutrition.
  • If you prefer a crispy topping, broil the casserole for a few minutes after baking.

Storage and Serving

  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat the casserole in the oven or microwave before serving.
  • Serve the Tuna Cashew Casserole as a main dish with a side salad or steamed vegetables.
Nutrition
value
225
calories per serving
17 g Fat7 g Protein10 g Carbs2 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    7g
  • Carbs
    10g
  • Fiber
    2g

MacroNutrients

  • Carbs
    10g
  • Protein
    7g
  • Fiber
    2g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    27mg
  • Iron
    3mg
  • Vitamin A
    174mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    18mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    122mg
  • Manganese
    < 1mg
  • Phosphorus
    204mg
  • Selenium
    6mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp