Ingredients for Tuna, Artichoke And Pepper Salad Recipe
1/2 Jars progressotm marinated artichoke hearts
0.06 cup Chopped fresh dill weed
1/4 tablespoon Extra virgin olive oil
1/4 tablespoon Fresh lemon juice
0.13 teaspoon Freshly ground pepper
1/2 Cloves garlic, finely chopped
1/2 cup Chopped fresh baby spinach leaves
1/2 can Albacore tuna in water, drained, flaked
1/4 Jar roasted red bell peppers, drained, chopped
4 Whole wheat reduced fat crackers
Nutrition value
164
calories per serving
7 g Fat8 g Protein18 g Carbs15 g FiberOther
Current Totals
Fat
7g
Protein
8g
Carbs
18g
Fiber
15g
MacroNutrients
Carbs
18g
Protein
8g
Fiber
15g
Fats
Fat
7g
Vitamins & Minerals
Calcium
275mg
Iron
9mg
Vitamin A
2555mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
127mcg
Vitamin B12
0mcg
Vitamin C
30mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
198mg
Manganese
3mg
Phosphorus
181mg
Selenium
9mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment