Try Swedish Thursdays:fresh Fig Salad With Baked Chicken And Vsterbottensost Recipe
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Try Swedish Thursdays:Fresh Fig Salad With Baked Chicken And Vsterbottensost Recipe
Recipe By Honest Cooking
A simple salad take a bold turn with a beautiful flavor combination of sweet figs, crunchy hazelnuts, savory chicken and sweden's unique cheese, västerbottensost.
Ingredients for Try Swedish Thursdays:Fresh Fig Salad With Baked Chicken And Vsterbottensost Recipe
100 gram Vsterbottensost cheese
300 gram Chicken Thighs
25 milliliter Rapeseed oil
25 milliliter Fresh thyme
As required Salt and pepper
100 milliliter Giant couscous
1 Romaine lettuces
4 Fresh figs
50 milliliter Hazelnuts
1/2 Lemon
1.50 tablespoon Liquid honey
25050 milliliter Gravy from the chicken
Nutrition value
51603
calories per serving
3681 g Fat4640 g Protein53 g Carbs14 g FiberOther
Current Totals
Fat
3681g
Protein
4640g
Carbs
53g
Fiber
14g
MacroNutrients
Carbs
53g
Protein
4640g
Fiber
14g
Fats
Fat
3681g
Vitamins & Minerals
Calcium
5905mg
Iron
329mg
Vitamin A
53mcg
Vitamin B1
34mg
Vitamin B2
26mg
Vitamin B3
1434mg
Vitamin B6
97mg
Vitamin B9
2511mcg
Vitamin B12
0mcg
Vitamin C
30mg
Vitamin E
181mg
Copper
59mcg
Magnesium
5912mg
Manganese
10mg
Phosphorus
47829mg
Selenium
4771mcg
Zinc
366mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment