Ingredients for Tropical-Fruit Meringue And Sorbet Recipe
0.13 Small pineapple, peeled, cored, diced
140 gram Can pitted lychees, drained, halved
2 Small meringue nests
As required Roughly chopped mango sorbet, to serve
Nutrition value
88
calories per serving
< 1 g Fat2 g Protein19 g Carbs3 g FiberOther
Current Totals
Fat
< 1g
Protein
2g
Carbs
19g
Fiber
3g
MacroNutrients
Carbs
19g
Protein
2g
Fiber
3g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
11mg
Iron
1mg
Vitamin A
11mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
27mcg
Vitamin B12
0mcg
Vitamin C
58mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
24mg
Manganese
< 1mg
Phosphorus
37mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment