Ingredients for Triple Tomato Pasta With Spinach And White Beans Recipe
2 ounce Whole Wheat Penne Pasta
1/4 can Low Sodium Cannellini Beans
1/4 tablespoon Olive oil
1/4 Package baby spinach
1/2 cup Cherry Tomatoes, Diced
1/4 cup Sun dried tomatoes in oil
0.06 cup Sliced/slivered almonds
1/4 tablespoon Tomato paste
1/4 teaspoon Balsamic vinegar
1/2 Cloves Garlic
1/2 teaspoon Dried Basil
0.13 teaspoon Salt
0.06 teaspoon Black pepper
Nutrition value
362
calories per serving
10 g Fat8 g Protein59 g Carbs5 g FiberOther
Current Totals
Fat
10g
Protein
8g
Carbs
59g
Fiber
5g
MacroNutrients
Carbs
59g
Protein
8g
Fiber
5g
Fats
Fat
10g
Vitamins & Minerals
Calcium
56mg
Iron
2mg
Vitamin A
619mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
29mcg
Vitamin B12
0mcg
Vitamin C
26mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
64mg
Manganese
2mg
Phosphorus
124mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment