Triple Pork with Rice Recipe

Recipe By Taste Of Home

Any meat lovers you know are bound to enjoy this meal-in-one featuring pork, ham, and bacon. Margaret Pache, Mesa, Arizona.

4.4
28 Rating -
Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
Triple Pork with Rice
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ingredients serve

Ingredients for Triple Pork with Rice Recipe

  • 0.06 pound Lean boneless pork, cut into 1/2 inch cubes
  • 1/2 ounce Fully cooked ham, diced
  • 1/2 Bacon strips, diced
  • 0.13 Medium onion, sliced
  • 0.13 Medium sweet red pepper, julienned
  • 0.06 cup Lemon juice
  • 0.13-1/4 Jalapeno peppers, seeded and minced
  • 0.13 teaspoon Ground Cumin
  • 0.06 teaspoon Caraway seeds
  • 0.06 teaspoon Salt
  • 1/4 tablespoon Canola oil
  • 0.19 cup Uncooked Long Grain Rice
  • 1/4 can Beef broth
  • 0.13 can Diced Tomatoes, Undrained
  • 0.13 can Kidney beans, rinsed and drained
  • 0.13 Medium ripe avocado, peeled and sliced, optional
Nutrition
value
251
calories per serving
9 g Fat11 g Protein31 g Carbs2 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    11g
  • Carbs
    31g
  • Fiber
    2g

MacroNutrients

  • Carbs
    31g
  • Protein
    11g
  • Fiber
    2g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    27mg
  • Iron
    3mg
  • Vitamin A
    133mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    18mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    52mg
  • Manganese
    < 1mg
  • Phosphorus
    125mg
  • Selenium
    12mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home