Triple-Decker Salmon Club Recipe

Recipe By Taste Of Home

You're in for a tasty treat with these deliciously different triple-deckers. "Guests love them," Jane Bone says of the short-on-time sandwiches she serves at her home in Cape Coral, Florida. "Even those who don't ordinarily like salmon or cottage cheese enjoy them. ".

3.5
23 Rating -
Rate
15minstotal
15minsPrep
15m.total
15m.Prep
Triple-Decker Salmon Club
plan
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ingredients serve

Ingredients for Triple-Decker Salmon Club Recipe

  • 0.38 cup 4% cottage cheese
  • 0.13 cup Dill pickle relish
  • 1/2 can Salmon, drained, bones and skin removed
  • 1/2 Celery rib, chopped
  • 3 Slices bread, toasted
  • 1 Lettuce leaves, optional
Nutrition
value
273
calories per serving
14 g Fat19 g Protein17 g Carbs1 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    19g
  • Carbs
    17g
  • Fiber
    1g

MacroNutrients

  • Carbs
    17g
  • Protein
    19g
  • Fiber
    1g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    477mg
  • Iron
    2mg
  • Vitamin A
    261mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    102mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    38mg
  • Manganese
    < 1mg
  • Phosphorus
    348mg
  • Selenium
    24mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home