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Recipes
Tripe Boti Fry Recipe
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Ingredients
Directions
Nutrition
plan
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Tripe Boti Fry Recipe
Recipe By
Bawarchi
Tripe boti fry is a delicious Indian recipe served as a Side-Dish.
3.8
19 Rating -
Rate
Non Veg
diet
1hr 30mins
total
1hr 30m.
total
plan
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ingredients
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serve
1
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Ingredients for Tripe Boti Fry Recipe
0.13 kilogram
Tripe
1/2-3/4
Cloves
0.13 stick
Cinnamon
0.38
large onions finely minced
1/2-3/4
green chillies finely sliced
1/2
tomatoes chopped
sprig
A curry leaves
As required
Salt
0.13 tablespoon
ginger and garlic paste
1/4 tablespoon
chilli powder
0.13 teaspoon
turmeric powder
0.13 teaspoon
cumin powder
0.13 teaspoon
pepper powder
0.13 teaspoon
saunf
1/4
Lemons
0.38-1/2 tablespoon
finely chopped coriander leaves
Nutrition
value
104
calories
per serving
1 g Fat
3 g Protein
23 g Carbs
12 g Fiber
Other
Current Totals
Fat
1g
Protein
3g
Carbs
23g
Fiber
12g
MacroNutrients
Carbs
23g
Protein
3g
Fiber
12g
Fats
Fat
1g
Vitamins & Minerals
Calcium
208mg
Iron
3mg
Vitamin A
907mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
41mcg
Vitamin B12
0mcg
Vitamin C
39mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
54mg
Manganese
5mg
Phosphorus
64mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi