Trio Of Mushroom Soup (Cream Of Mushroom Soup) Recipe
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This soup made with herbs and a trio of portobello, baby bella, and oyster mushrooms get its creaminess from potato and just a little cream.
4.2
30 Rating -
Rate
Non Vegdiet
56minstotal
20minsPrep
36minsCook
56m.total
20m.Prep
36m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Trio Of Mushroom Soup (Cream Of Mushroom Soup) Recipe
- 0.06 cup Unsalted Butter, Divided
- 0.38 tablespoon Olive oil
- 0.03 cup Diced white onion
- 1 ounce Portobello mushrooms, stemmed and sliced
- 1 ounce Baby Bella Mushrooms, Sliced
- 1 ounce Oyster mushrooms, sliced
- 0.19 teaspoon Dried tarragon
- 0.38 can Chicken Broth
- 0.13 Large baking potato, peeled and diced into small cubes
- 1/4 tablespoon Fresh thyme
- 0.19 teaspoon Dried oregano
- 0.06 cup Heavy whipping cream
Nutrition
value
value
301
calories per serving
11 g Fat8 g Protein42 g Carbs15 g FiberOther
Current Totals
- Fat11g
- Protein8g
- Carbs42g
- Fiber15g
MacroNutrients
- Carbs42g
- Protein8g
- Fiber15g
Fats
- Fat11g
Vitamins & Minerals
- Calcium114mg
- Iron8mg
- Vitamin A1082mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B930mcg
- Vitamin B120mcg
- Vitamin C8mg
- Vitamin E1mg
- Copper1mcg
- Magnesium97mg
- Manganese< 1mg
- Phosphorus261mg
- Selenium2mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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