Ingredients for Tricolour Rice (No Onion No Garlic) Recipe
As required For tempering
As required Oil
0.13 teaspoon mustard
0.13 teaspoon Jeera
1/4 teaspoon Split urad dal
1/4 teaspoon Channa dal
0.13 teaspoon hing
As required Cashews
As required For Carrot rice
125 gram grated carrot
1/2 tablespoon Grated coconut
1/2 cup cooked basmati rice
1/2-3/4 Green chillies
As required curry leaves
As required Salt
As required For mint Rice
1/2 cup cooked basmati rice
As required Salt
As required Fry in oil and grind
1/4 cup Mint
0.06 cup coriander leaves optional
1/2-3/4 Green chillies
1/2 tablespoon Grated coconut
Nutrition value
826
calories per serving
7 g Fat18 g Protein167 g Carbs13 g FiberOther
Current Totals
Fat
7g
Protein
18g
Carbs
167g
Fiber
13g
MacroNutrients
Carbs
167g
Protein
18g
Fiber
13g
Fats
Fat
7g
Vitamins & Minerals
Calcium
89mg
Iron
3mg
Vitamin A
3755mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
58mcg
Vitamin B12
0mcg
Vitamin C
11mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
79mg
Manganese
2mg
Phosphorus
246mg
Selenium
3mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment