Tricolor mushrooms capsicum indo chinese fried rice Recipe
Recipe By Better Butter
Stir fry mushrooms capsicum indo chinese fried rice is a simple, easy veg fried rice consisting of mushrooms, bell peppers, cooked rice and makes a perfect one pot meal in less than 30 minutes. This is a quick and most authentic way to prepare this hearty version of chinese restaurant favorite. Stir fry mushrooms capsicum indo chinese fried rice is inspired by chef sanjeev kapoor’s blog sanjeevkapoor.com.
3.8
25 Rating -
Rate
Vegdiet
10minstotal
10minsCook
10m.total
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Tricolor mushrooms capsicum indo chinese fried rice Recipe
- 1/2 tablespoon Oil
- 1 cup cooked rice
- 0.33 orange bell pepper julienned
- 1.33-2 spring onion greens
- 0.67 green chillies chopped
- 0.67 garlic cloves grated/chopped
- 0.33 inch ginger chopped/grated
- 0.67 teaspoon soya sauce
- 0.33 teaspoon white pepper powder
- As required Salt
Nutrition
value
value
888
calories per serving
11 g Fat21 g Protein176 g Carbs14 g FiberOther
Current Totals
- Fat11g
- Protein21g
- Carbs176g
- Fiber14g
MacroNutrients
- Carbs176g
- Protein21g
- Fiber14g
Fats
- Fat11g
Vitamins & Minerals
- Calcium235mg
- Iron14mg
- Vitamin A302mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B9195mcg
- Vitamin B120mcg
- Vitamin C112mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium201mg
- Manganese4mg
- Phosphorus425mg
- Selenium2mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter