Triangle paratha Recipe

Recipe By Kanchi Joshi

#pihurajmalani

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51minstotal
51m.total
Triangle paratha
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ingredients serves

Ingredients for Triangle paratha Recipe

  • 3 As Required Multigrain flour
  • As Required as per taste
  • 3 tsp Oil
  • as required water
  • As Required Oil or ghee

Directions: Triangle Paratha Recipe

  • STEP 1.Add water in dough nd salt and knead semi-soft dough. Cover it an hour. Add a tsp of oil knead the dough again. Make equal parts.
  • STEP 2.Roll the dough ball. Apply oil and dust the dry flour. Fold it in triangle shape.
  • STEP 3.Parathas. Put tava.or pan on medium flame. Place the rolled Paratha on hot tava.
  • STEP 4.Add water in dough nd salt and knead semi-soft dough. Cover it an one hour. Add a tsp of oil knead the dough again. Make equal parts.
  • STEP 5.Roll the dough ball. Apply oil and dust the dry flour. Fold it in triangle shape.
  • STEP 6.Parathas. Put tava/ griddle on medium flame. Place the rolled Paratha on hot tava.
  • STEP 7.Cook until become a golden brown
Nutrition
value
38
calories per serving
4 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    0g
  • Carbs
    0g
  • Fiber
    0g

MacroNutrients

  • Carbs
    0g
  • Protein
    0g
  • Fiber
    0g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    0mg
  • Iron
    < 1mg
  • Vitamin A
    0mcg
  • Vitamin B1
    0mg
  • Vitamin B2
    0mg
  • Vitamin B3
    0mg
  • Vitamin B6
    0mg
  • Vitamin B9
    0mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    0mcg
  • Magnesium
    0mg
  • Manganese
    0mg
  • Phosphorus
    0mg
  • Selenium
    0mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kanchi Joshi