Ingredients for Tri-Color Slaw With Lime Dressing Recipe
0.06 Head green cabbage, cored and shredded
0.06 Head red cabbage, cored and shredded
0.13 pound Carrots, peeled and shredded
0.13 bunch Cilantro, roughly chopped
1/25 cup Lime juice
0.08 cup Peanut oil
1/4 teaspoon Sugar
As required Kosher salt
Nutrition value
153
calories per serving
13 g Fat2 g Protein6 g Carbs5 g FiberOther
Current Totals
Fat
13g
Protein
2g
Carbs
6g
Fiber
5g
MacroNutrients
Carbs
6g
Protein
2g
Fiber
5g
Fats
Fat
13g
Vitamins & Minerals
Calcium
90mg
Iron
2mg
Vitamin A
2737mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
38mcg
Vitamin B12
< 1mcg
Vitamin C
21mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
40mg
Manganese
< 1mg
Phosphorus
44mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment