STEP 1.Take a slice of bread spread tomato ketchup than put another slice of bread than spread green chutney and cover it another slice of bread. Make a batter of gram flour add salt, ajwain, soda by adding water. Than dip bread on it nicely cover the bread with the batter of gramflour. Heat a pan add oil for deep frying the bread pakodas .... fry the pakodas till it turns golden in colour ...sever hot with green chutney or tomato ketchup.
Nutrition value
581
calories per serving
10 g Fat34 g Protein87 g Carbs16 g FiberOther
Current Totals
Fat
10g
Protein
34g
Carbs
87g
Fiber
16g
MacroNutrients
Carbs
87g
Protein
34g
Fiber
16g
Fats
Fat
10g
Vitamins & Minerals
Calcium
68mg
Iron
7mg
Vitamin A
3mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
656mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
1mg
Copper
1mcg
Magnesium
249mg
Manganese
2mg
Phosphorus
477mg
Selenium
12mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment