STEP 1.1 take egg yolks and 150 grams granulated sugar in a bowl and whisk them well.
step 3
STEP 2.2 add milk and vanilla bean paste to it and mix it well.
step 4
STEP 3.3 in another bowl take some all purpose flour, baking powder and salt.
step 5
STEP 4.4 mix the ingredients well and combine with the prepared egg mix.
step 6
STEP 5.5 in another bowl take the egg whites and 50 grams granulated sugar.
step 7
STEP 6.6 whisk it well to make it nice and fluffy.
step 8
STEP 7.7 combine it with the batter and spread it on a baking tray.
step 9
STEP 8.8 bake it for 25-35 minutes at 300 degrees.
step 11
STEP 9.1 in a bowl take milk, evaporated milk and condensed milk.
step 12
STEP 10.2 mix them well and pour on top of the baked cake.
step 13
STEP 11.3 refrigerate it overnight.
step 15
STEP 12.1 take double cream, vanilla extract and icing sugar in a bowl.
step 16
STEP 13.2 whisk the ingredients and spread evenly on the top of your cake.
step 17
STEP 14.3 smoothen it and cut the cake into pieces and your tres leches is ready to be derived.
Nutrition value
253
calories per serving
14 g Fat10 g Protein22 g Carbs< 1 g FiberOther
Current Totals
Fat
14g
Protein
10g
Carbs
22g
Fiber
< 1g
MacroNutrients
Carbs
22g
Protein
10g
Fiber
< 1g
Fats
Fat
14g
Vitamins & Minerals
Calcium
132mg
Iron
1mg
Vitamin A
14mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
36mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
17mg
Manganese
< 1mg
Phosphorus
169mg
Selenium
20mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment