Tray-Baked Sausages With Potatoes & Cherry Tomatoes Recipe
Recipe By Taste
Aromatic herbs and a dash of imagination transform humble sausages and spuds into a winning winter feast.
4.4
19 Rating -
Rate
Non Vegdiet
55minstotal
5minsPrep
50minsCook
55m.total
5m.Prep
50m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Tray-Baked Sausages With Potatoes & Cherry Tomatoes Recipe
- 1/4 tablespoon Olive oil
- 1/4 Brown onion, thinly sliced
- 1/2 Garlic cloves, thinly sliced
- 62.50 milliliter Massel chicken style liquid stock
- 2 Beef, pork or chicken sausages
- 3 Baby coliban potatoes, halved
- 3 Pitted black olives
- 1/2 sprig Large fresh rosemary
- 1/2 Bay leaves
- 1/4 Lemon
Nutrition
value
value
493
calories per serving
14 g Fat18 g Protein72 g Carbs10 g FiberOther
Current Totals
- Fat14g
- Protein18g
- Carbs72g
- Fiber10g
MacroNutrients
- Carbs72g
- Protein18g
- Fiber10g
Fats
- Fat14g
Vitamins & Minerals
- Calcium83mg
- Iron5mg
- Vitamin A264mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B994mcg
- Vitamin B120mcg
- Vitamin C140mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium147mg
- Manganese2mg
- Phosphorus302mg
- Selenium15mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste