Traditional Stuffing Recipe
Recipe By Diethood
This traditional thanksgiving stuffing recipe has the perfect combination of buttery, warm bread plus hearty herbs and aromatics. it's an easy stuffing recipe that will soon be your go-to recipe for years to come
3.6
20 Rating -
Rate
Non Vegdiet
1hr 20minstotal
15minsPrep
1hr Cook
1hr 20m.total
15m.Prep
1hr Cook
plan
Bookmark
ingredients serves
serves8
Add to Shopping ListIngredients for Traditional Stuffing Recipe
- 1/2 inch 1 loaf bread, cut into about cubes and dried
- 6 tablespoon Unsalted butter
- 2 Small yellow onions, diced
- 4 Stalks celery, thinly sliced
- 3-4 Cloves garlic, minced
- 1 tablespoon Chopped fresh sage
- 1 tablespoon Fresh thyme leaves
- 1/2 tablespoon Chopped fresh rosemary leaves
- 3 tablespoon Chopped fresh parsley
- As required Salt and fresh ground pepper, to taste
- 3 cup Low sodium chicken broth or vegetable broth
- 2 Large eggs, beaten
- As required Chopped parsley for garnish
Nutrition
value
value
144
calories per serving
4 g Fat16 g Protein9 g Carbs5 g FiberOther
Current Totals
- Fat4g
- Protein16g
- Carbs9g
- Fiber5g
MacroNutrients
- Carbs9g
- Protein16g
- Fiber5g
Fats
- Fat4g
Vitamins & Minerals
- Calcium140mg
- Iron4mg
- Vitamin A413mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B957mcg
- Vitamin B120mcg
- Vitamin C21mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium51mg
- Manganese1mg
- Phosphorus154mg
- Selenium20mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Diethood