Traditional Santa Maria BBQ Oak Wood–Grilled Tri-Tip Recipe

Recipe By Food & Wine

Learn how to make Traditional Santa Maria BBQ Oak Wood–Grilled Tri-Tip

4.4
16 Rating -
Rate
Non Vegdiet
3hr 35minstotal
3hr 35m.total
Traditional Santa Maria BBQ Oak Wood–Grilled Tri-Tip
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ingredients serve

Ingredients for Traditional Santa Maria BBQ Oak Wood–Grilled Tri-Tip Recipe

  • 1/4 Garlic Cloves
  • 0.06 teaspoon Kosher salt
  • 0.06 cup Canola oil
  • 0.06 cup Red wine vinegar
  • 0.03 cup Kosher salt
  • 0.03 cup Granulated Garlic
  • 0.13 tablespoon Black pepper
  • 0.13 tablespoon Ground white pepper
  • 1/4 teaspoon Cayenne pepper
  • 1/4 teaspoon Dried minced onion
  • 0.13 teaspoon Ground celery seed
  • 1/4 Tri tip roasts, trimmed
Nutrition
value
133
calories per serving
13 g Fat< 1 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    < 1g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    8mg
  • Iron
    < 1mg
  • Vitamin A
    25mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    6mg
  • Manganese
    < 1mg
  • Phosphorus
    10mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine