Traditional Roast Turkey With Gravy And Cranberry Sauce Recipe

Recipe By Taste

4.2
21 Rating -
Rate
Non Vegdiet
6hr 5minstotal
1hr 30minsPrep
4hr 35minsCook
6hr 5m.total
1hr 30m.Prep
4hr 35m.Cook
Traditional Roast Turkey With Gravy And Cranberry Sauce
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ingredients serve

Ingredients for Traditional Roast Turkey With Gravy And Cranberry Sauce Recipe

  • 1/2-0.60 kilogram Turkey
  • 5 gram Unsalted butter softened
  • 78.50 milliliter Massel chicken style liquid stock
  • 16 gram Butter
  • 0.15 cup Chopped Onion
  • 1/5 stick Celery Chopped
  • 0.30 tablespoon Chopped Fresh Sage
  • 1/20 cup Flat-leaf parsley
  • 1/5 tablespoon Chopped Fresh Thyme
  • 0.80 cup Fresh white breadcrumbs
  • 1/10 Lemon, rind grated
  • As required Grated fresh nutmeg
  • 17.50 gram Craisins
  • 12.50 milliliter Port
  • As required Zest and juice of a large orange
  • 1/20 cup Redcurrant jelly
  • 1/5 tablespoon Plain flour
  • 22.50 milliliter Red wine
  • 0.30 tablespoon Redcurrant jelly
Nutrition
value
1615
calories per serving
55 g Fat151 g Protein123 g Carbs14 g FiberOther

Current Totals

  • Fat
    55g
  • Protein
    151g
  • Carbs
    123g
  • Fiber
    14g

MacroNutrients

  • Carbs
    123g
  • Protein
    151g
  • Fiber
    14g

Fats

  • Fat
    55g

Vitamins & Minerals

  • Calcium
    610mg
  • Iron
    23mg
  • Vitamin A
    485mcg
  • Vitamin B1
    2mg
  • Vitamin B2
    1mg
  • Vitamin B3
    26mg
  • Vitamin B6
    3mg
  • Vitamin B9
    164mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    27mg
  • Vitamin E
    5mg
  • Copper
    3mcg
  • Magnesium
    271mg
  • Manganese
    2mg
  • Phosphorus
    1529mg
  • Selenium
    172mcg
  • Zinc
    20mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste