Traditional Mexican Tostadas Recipe

Recipe By Slurrp

Traditional Mexican Tostadas are crispy tortillas topped with refried beans, shredded lettuce, diced tomatoes, cheese, and your choice of protein. They are a popular street food in Mexico and are often served as a quick and delicious meal. These tostadas are customizable, allowing you to add your favorite toppings and sauces for a burst of flavor.

4.5
17 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Traditional Mexican Tostadas
plan
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ingredients serve

Ingredients for Traditional Mexican Tostadas Recipe

  • 0.60 Corn Tortillas
  • as required Oil For Frying
  • 1/10 can Refried Beans
  • 1/10 cup Shredded Lettuce
  • 1/10 Tomato, Diced
  • 1/10 cup Shredded Cheese
  • as needed Protein Of Choice
  • as per your need Sauces And Toppings Of Choice

Directions: Traditional Mexican Tostadas Recipe

Cooking Directions

  • STEP 1.Heat oil in a skillet and fry the tortillas until crispy and golden brown.
  • STEP 2.Spread a layer of refried beans on each tortilla.
  • STEP 3.Top with shredded lettuce, diced tomatoes, cheese, and your choice of protein.
  • STEP 4.Drizzle with your favorite sauces, such as salsa, guacamole, or sour cream.
  • STEP 5.Serve immediately and enjoy the crunchy and flavorful tostadas.

Cooking Tips

  • You can use store-bought tostada shells or make your own by frying corn tortillas.
  • For protein options, you can use grilled chicken, shredded beef, or seasoned ground beef.
  • Add extra toppings like sliced avocado, pickled jalapenos, or chopped cilantro for more flavor.

Storage and Serving

  • Tostadas are best enjoyed immediately after assembling to maintain their crispiness.
  • If you have leftovers, store the toppings and tortillas separately in airtight containers.
  • Reheat the tortillas in the oven or on a stovetop griddle before assembling the tostadas again.
Nutrition
value
190
calories per serving
17 g Fat9 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    9g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    9g
  • Fiber
    < 1g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    4mg
  • Iron
    1mg
  • Vitamin A
    26mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    6mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    13mg
  • Manganese
    < 1mg
  • Phosphorus
    92mg
  • Selenium
    5mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp