Traditional Kanchipuram Idli Recipe

Recipe By Bawarchi

Traditional Kanchipuram Idli is a delicious Indian recipe served as a Snacks.

3.7
12 Rating -
Rate
Vegdiet
10hr total
10hr total
Traditional Kanchipuram Idli
plan
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ingredients serve

Ingredients for Traditional Kanchipuram Idli Recipe

  • 1/2 cup idli rice
  • 1/2 cup urad dal, methi seeds
  • 1/4 teaspoon pepper
  • 1/2 teaspoon cumin seeds
  • 1/2 pinch Ginger
  • 1/2 pinch Asafoetida
  • piece Coconut few
  • 2.50-3 Cashew nuts
  • 1 tablespoon Ghee
  • 1/4 cup Sesame oil
  • 1 tablespoon Vegetable Oil
Nutrition
value
1137
calories per serving
45 g Fat43 g Protein136 g Carbs26 g FiberOther

Current Totals

  • Fat
    45g
  • Protein
    43g
  • Carbs
    136g
  • Fiber
    26g

MacroNutrients

  • Carbs
    136g
  • Protein
    43g
  • Fiber
    26g

Fats

  • Fat
    45g

Vitamins & Minerals

  • Calcium
    1151mg
  • Iron
    19mg
  • Vitamin A
    24mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    171mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    2mg
  • Copper
    2mcg
  • Magnesium
    496mg
  • Manganese
    4mg
  • Phosphorus
    898mg
  • Selenium
    34mcg
  • Zinc
    10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi