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Traditional Johnny Cakes Recipe

Recipe By The Daring Gourmet

A traditional johnny cakes recipe made with a small handful of ingredients and fried until they're golden brown and delightfully crispy

4.7
18 Rating -
Rate
Non Vegdiet
45minstotal
5minsPrep
25minsCook
45m.total
5m.Prep
25m.Cook
Traditional Johnny Cakes
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ingredients serve

serve1
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Ingredients for Traditional Johnny Cakes Recipe

  • 1/4 cup Stone ground cornmeal
  • 3/4 teaspoon Granulated sugar
  • 0.13 teaspoon Salt
  • 0.63 cup Water
  • 1/2 tablespoon Unsalted butter
  • As required Butter, oil, or bacon grease for frying
Nutrition
value
18
calories per serving
< 1 g Fat< 1 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    5mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    3mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    3mg
  • Manganese
    < 1mg
  • Phosphorus
    7mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Daring Gourmet