Traditional Coconut Milk Semai Recipe
Recipe By Saheli Mudi
Sweet face to say Eid. There is a tradition of making semai on Eid. After fasting for the whole month, one has to pay semai. Many types of drawers are made nowadays. But in earlier days semai was made with coconut milk.
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30minstotal
30m.total
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ingredients serve
serve1
Add to Shopping ListIngredients for Traditional Coconut Milk Semai Recipe
- 1.75 cup Bambino Vermicelli Coconut Paste Cashews And RaisinsBay Leaves)) Green Cardamom Suger
Directions: Traditional Coconut Milk Semai Recipe
- STEP 1.First you have to break 2 coconuts and pick them.
- STEP 2.2.Now squeeze the coconut milk and squeeze out the coconut milk
- STEP 3.3.Then squeeze the coconut water in warm water and squeeze the milk out again.
- STEP 4.4.Now in the dry shell, the semai should be roasted well by shaking it red.
- STEP 5.5.Now add bay leaves and cardamom in coconut milk.
- STEP 6.6.When the milk boils, you have to give semai.
- STEP 7.7.Stir constantly with sugar as required.
- STEP 8.8.Cashews and raisins should be given. You have to keep a little bit of broth. This semai pulls quickly.
- STEP 9.9.Pour into serving bowl and serve.
Nutrition
value
value
110
calories per serving
2 g Fat11 g Protein10 g Carbs16 g FiberOther
Current Totals
- Fat2g
- Protein11g
- Carbs10g
- Fiber16g
MacroNutrients
- Carbs10g
- Protein11g
- Fiber16g
Fats
- Fat2g
Vitamins & Minerals
- Calcium942mg
- Iron18mg
- Vitamin A29624mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9242mcg
- Vitamin B120mcg
- Vitamin C270mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium511mg
- Manganese5mg
- Phosphorus239mg
- Selenium76mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Saheli Mudi