Add to Community
X
Add to Community
  • about
  • Ingredients
  • Directions
  • Nutrition
plan
Bookmark

Totchos Skillet Recipe

Recipe By Hy-Vee

Loaded totchos? Yes, please Try our version that is extra-crispy. All thanks to the help of a cast iron skillet.

4.2
14 Rating -
Rate
Non Vegdiet
1hr 10minstotal
10minsPrep
1hr Cook
1hr 10m.total
10m.Prep
1hr Cook
Totchos Skillet
plan
Bookmark

ingredients serves

serves6
Add to Shopping List

Ingredients for Totchos Skillet Recipe

  • 1 Pkg. hy vee frozen potato puffs
  • 2 teaspoon Hy vee hickory house tres callente seasoning rub
  • 12 ounce Hy vee shredded rotisserie chicken
  • 0.33 C. of hy vee honey mustard
  • 2 teaspoon Hy vee original taco seasoning mix
  • 3/4 C. of hy vee ground black pepper
  • 1 C. of hy vee cheddar cheese dip
  • 1 C. of hy vee cheddar cheese dip
  • 2 Fresh jalapeno peppers
  • 1/2 C. of cherry tomatoes
  • 1/4 C. of hy vee pico de gallo
  • 1/2 Avocado
  • 1/4 C. of fresh cilantro
  • As required Bottled hot sauce
Nutrition
value
154
calories per serving
8 g Fat11 g Protein8 g Carbs1 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    11g
  • Carbs
    8g
  • Fiber
    1g

MacroNutrients

  • Carbs
    8g
  • Protein
    11g
  • Fiber
    1g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    19mg
  • Iron
    < 1mg
  • Vitamin A
    1337mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    19mg
  • Manganese
    < 1mg
  • Phosphorus
    119mg
  • Selenium
    11mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Hy-Vee