Tossed Steak Salad With Spicy Garlic Dressing Recipe

Recipe By Betty Crocker

Spicy garlic dressing flavors a dinner salad of grilled steak and greens.

4.9
28 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
Tossed Steak Salad With Spicy Garlic Dressing
plan
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ingredients serve

Ingredients for Tossed Steak Salad With Spicy Garlic Dressing Recipe

  • 1/25 cup Olive or vegetable oil
  • 0.33 tablespoon Chopped fresh parsley
  • 1/2 tablespoon Red wine vinegar
  • 0.17 tablespoon Lemon juice
  • 0.17 teaspoon Chopped fresh or 1/2 teaspoon dried oregano leaves
  • 0.08 teaspoon Crushed red pepper flakes
  • 0.33 Cloves garlic, finely chopped
  • 0.33 Medium green onions, thinly sliced
  • 0.33 Large plum tomatoes, chopped
  • 0.17-1/4 inch 1 beef boneless top sirloin steak, thick
  • 0.17 Large red or yellow bell pepper
  • 1/25 teaspoon Salt
  • 1/50 teaspoon Pepper
  • 1 cup Bite size pieces salad greens
  • 0.17 cup Sliced fresh mushrooms
Nutrition
value
154
calories per serving
11 g Fat3 g Protein9 g Carbs3 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    3g
  • Carbs
    9g
  • Fiber
    3g

MacroNutrients

  • Carbs
    9g
  • Protein
    3g
  • Fiber
    3g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    50mg
  • Iron
    1mg
  • Vitamin A
    654mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    49mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    57mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    26mg
  • Manganese
    < 1mg
  • Phosphorus
    49mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker