Tossed Salad with Oranges Recipe

Recipe By Taste Of Home

The combination of fresh greens, tangy oranges, savory bacon and crunchy almonds is one of my specialties. Topped with a pleasantly sweet dressing, this salad brings a splash of color to any table. Anne Wegener, Springville, Indiana.

3.9
13 Rating -
Rate
Non Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
Tossed Salad with Oranges
plan
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ingredients serve

Ingredients for Tossed Salad with Oranges Recipe

  • As required Poppy seed dressing
  • 1/20 cup Canola oil
  • 0.60 tablespoon Cider vinegar
  • 0.07 cup Sugar
  • 1/10 Small onion, quartered
  • 1/20 teaspoon Ground Mustard
  • 0.03 teaspoon Salt
  • 1/10 teaspoon Poppy seeds
  • As required Salad
  • 1 cup Torn salad greens
  • 1/10 can Mandarin oranges, drained
  • 0.60 Bacon strips, cooked and crumbled
  • 1/5-0.40 tablespoon Slivered almonds
Nutrition
value
201
calories per serving
16 g Fat2 g Protein11 g Carbs2 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    2g
  • Carbs
    11g
  • Fiber
    2g

MacroNutrients

  • Carbs
    11g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    24mg
  • Iron
    1mg
  • Vitamin A
    109mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    < 1mg
  • Phosphorus
    37mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home