Tortilla Chips With Tomato Salsa & Cheese Dip Recipe

Recipe By Taste

4.5
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Rate
Vegdiet
40minstotal
25minsPrep
15minsCook
40m.total
25m.Prep
15m.Cook
Tortilla Chips With Tomato Salsa & Cheese Dip
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Ingredients for Tortilla Chips With Tomato Salsa & Cheese Dip Recipe

  • 1 Corn Tortillas
  • 1/2 Medium ripe tomatoes, finely chopped
  • 1/4 Green shallot, ends trimmed, finely chopped
  • 1/4 tablespoon Tomato paste
  • 1/4 tablespoon Water
  • 0.13 teaspoon Sugar
  • 3/4 teaspoon Taco Seasoning
  • 20 gram Spreadable cream cheese
Nutrition
value
88
calories per serving
7 g Fat2 g Protein4 g Carbs1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    2g
  • Carbs
    4g
  • Fiber
    1g

MacroNutrients

  • Carbs
    4g
  • Protein
    2g
  • Fiber
    1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    27mg
  • Iron
    < 1mg
  • Vitamin A
    762mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    21mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    12mg
  • Manganese
    < 1mg
  • Phosphorus
    36mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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