Tortellini With Bacon And Peas Recipe

Recipe By Betty Crocker

Add an authentic italian touch to refrigerated tortellini with hearty bacon andfrozen sweet peas.

4.3
11 Rating -
Rate
Non Vegdiet
20minstotal
20m.total
Tortellini With Bacon And Peas
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ingredients serve

Ingredients for Tortellini With Bacon And Peas Recipe

  • 1/2 Package refrigerated cheese filled spinach tortellini
  • 1/2 tablespoon Olive oil
  • 1.50 Slices thick sliced bacon, chopped
  • 1/2 cup Frozen sweet peas
  • 1 tablespoon Whipping cream
  • As required Salt and pepper to taste
Nutrition
value
161
calories per serving
11 g Fat6 g Protein9 g Carbs5 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    6g
  • Carbs
    9g
  • Fiber
    5g

MacroNutrients

  • Carbs
    9g
  • Protein
    6g
  • Fiber
    5g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    31mg
  • Iron
    1mg
  • Vitamin A
    129mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    29mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    31mg
  • Manganese
    < 1mg
  • Phosphorus
    50mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker