Tortellini With Asparagus & Lemon Recipe

Recipe By Slurrp

This Tortellini with Asparagus & Lemon recipe is a refreshing and flavorful dish that combines the richness of tortellini with the freshness of asparagus and the tanginess of lemon. The tender asparagus adds a delightful crunch to the dish, while the lemon zest and juice bring a burst of citrusy flavor. It's a quick and easy recipe that is perfect for a light lunch or dinner.

3.9
29 Rating -
Rate
Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Tortellini With Asparagus & Lemon
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Ingredients for Tortellini With Asparagus & Lemon Recipe

  • 1/4 pound Tortellini
  • 1/4 bunch Asparagus, Trimmed And Cut Into Bite Sized Pieces
  • 1/2 tablespoon Olive Oil
  • 1/4 Zest And Juice Lemon
  • As required Salt And Pepper To Taste
  • as per your need Grated Parmesan Cheese For Garnish

Directions: Tortellini With Asparagus & Lemon Recipe

Cooking Directions

  • STEP 1.Bring a large pot of salted water to a boil and cook the tortellini according to package instructions.
  • STEP 2.In a separate pan, heat olive oil over medium heat and sauté the asparagus until tender.
  • STEP 3.Add the cooked tortellini to the pan with the asparagus and toss to combine.
  • STEP 4.Stir in lemon zest, lemon juice, salt, and pepper to taste.
  • STEP 5.Serve the tortellini with asparagus and lemon immediately, garnished with grated Parmesan cheese if desired.

Cooking Tips

  • Make sure to cook the tortellini until al dente for the best texture.
  • You can add some crushed red pepper flakes for a hint of spice.
  • Feel free to add other vegetables like cherry tomatoes or spinach for extra color and flavor.

Storage and Serving

  • This dish is best served immediately while the tortellini is still hot and the asparagus is tender.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.
  • Reheat the leftovers in a pan with a splash of water or broth to prevent drying out.
Nutrition
value
169
calories per serving
8 g Fat12 g Protein13 g Carbs3 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    12g
  • Carbs
    13g
  • Fiber
    3g

MacroNutrients

  • Carbs
    13g
  • Protein
    12g
  • Fiber
    3g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    270mg
  • Iron
    3mg
  • Vitamin A
    67mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    72mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    12mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    37mg
  • Manganese
    2mg
  • Phosphorus
    222mg
  • Selenium
    14mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp