Tortellini Florentine Soup Recipe

Recipe By Slurrp

Tortellini Florentine soup is a delicious and comforting soup that combines cheese-filled tortellini with a flavorful broth and nutritious spinach. The soup is packed with Italian flavors and is perfect for a quick and easy weeknight dinner. The tortellini adds a satisfying bite, while the spinach adds freshness and a pop of color. This soup is sure to warm you up and leave you feeling satisfied.

4
18 Rating -
Rate
Non Vegdiet
30minstotal
30minsPrep
30m.total
30m.Prep
Tortellini Florentine Soup
plan
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ingredients serve

Ingredients for Tortellini Florentine Soup Recipe

  • 0.17 tablespoon Olive Oil
  • 0.17 Onion, Diced
  • 0.33 cloves Cloves Garlic, Minced
  • 0.67 cup Chicken Broth
  • 0.17 Package Cheese Tortellini
  • 0.67 cup Fresh Spinach
  • As required Salt And Pepper To Taste
  • 0.17 teaspoon Italian Seasoning
  • as required Grated Parmesan Cheese For Serving

Directions: Tortellini Florentine Soup Recipe

Cooking Directions

  • STEP 1.In a large pot, heat olive oil over medium heat. Add onions and garlic, and cook until softened.
  • STEP 2.Add chicken broth and bring to a boil. Reduce heat to low and simmer for 10 minutes.
  • STEP 3.Add tortellini and cook according to package instructions. Stir in spinach and cook until wilted.
  • STEP 4.Season with salt, pepper, and Italian seasoning. Serve hot with grated Parmesan cheese on top.

Cooking Tips

  • Use fresh or frozen tortellini for the best texture and flavor.
  • Feel free to add other vegetables, such as carrots or mushrooms, to the soup for extra nutrition.
  • If you prefer a creamier soup, stir in a splash of heavy cream or half-and-half before serving.

Storage and Serving

  • Leftover soup can be stored in the refrigerator in an airtight container for up to 3 days.
  • Reheat the soup on the stovetop or in the microwave before serving.
  • Serve the soup with crusty bread or a side salad for a complete meal.
Nutrition
value
437
calories per serving
18 g Fat42 g Protein45 g Carbs4 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    42g
  • Carbs
    45g
  • Fiber
    4g

MacroNutrients

  • Carbs
    45g
  • Protein
    42g
  • Fiber
    4g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    330mg
  • Iron
    4mg
  • Vitamin A
    2156mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    159mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    29mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    130mg
  • Manganese
    < 1mg
  • Phosphorus
    471mg
  • Selenium
    35mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp