Tortellini With Creamy Pesto And Mushrooms Recipe
Recipe By Taste
Dress up veal tortellini in a creamy mushroom sauce.
4.8
27 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Tortellini With Creamy Pesto And Mushrooms Recipe
- 156.25 gram Packet fresh veal tortellini pasta
- 1/2 tablespoon Olive oil
- 75 gram Button mushrooms, thinly sliced
- 0.13 cup Sun dried tomatoes, drained, thinly sliced
- 0.13 cup Basil Pesto
- 75 milliliter Light thickened cream
- As required Green onions, thinly sliced, to serve
Nutrition
value
value
317
calories per serving
18 g Fat26 g Protein9 g Carbs3 g FiberOther
Current Totals
- Fat18g
- Protein26g
- Carbs9g
- Fiber3g
MacroNutrients
- Carbs9g
- Protein26g
- Fiber3g
Fats
- Fat18g
Vitamins & Minerals
- Calcium150mg
- Iron2mg
- Vitamin A287mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B939mcg
- Vitamin B122mcg
- Vitamin C9mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium53mg
- Manganese< 1mg
- Phosphorus286mg
- Selenium7mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste