Pork And Vegetable Miso Soup Recipe

Name: Pork And Vegetable Miso Soup Recipe
Total time: 40 min
Yield: 8
Cuisine: Japanese

Recipe By Just One Cookbook

Tonjiru is a savory pork and vegetable miso soup you can easily make at home. Packed with b vitamins, fiber and minerals, this healthy soup is nourishing and soul-fulfilling. You'd love it on a cold-weather day

4.8

11 Rating -

Rate

Non Vegdiet

40minstotal

20minsPrep

20minsCook

40m.total

20m.Prep

20m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Pork And Vegetable Miso Soup Recipe

1.20 ounce Sliced pork belly
0.44 ounce Gobo
1 ounce Taro
0.13 Onion
1.09 ounce Daikon radish
0.54 ounce Carrot
0.06 Block konnyaku
0.03 teaspoon Kosher/sea salt
0.13 Negi
0.13 piece Aburaage
0.13 Knob ginger
0.88 ounce Medium tofu
0.13 tablespoon Sesame oil
3/4 cup Dashi
3/4 tablespoon Miso
0.13 Green onion/scallion

Nutrition
value

109

calories per serving

4 g Fat7 g Protein11 g Carbs5 g FiberOther

Current Totals

Fat
4g
Protein
7g
Carbs
11g
Fiber
5g

MacroNutrients

Carbs
11g
Protein
7g
Fiber
5g

Fats

Fat
4g

Vitamins & Minerals

Calcium
135mg
Iron
3mg
Vitamin A
1472mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
52mcg
Vitamin B12
0mcg
Vitamin C
33mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
69mg
Manganese
< 1mg
Phosphorus
106mg
Selenium
23mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Just One Cookbook