Ingredients for Tondli Tomato Batata Masala Recipe
1/2 cup tondli, sliced round
1 baby potatoes
1/2 tomatoes chopped
1/2 big onions
0.06 cup desiccated coconut
1/2-3/4 red chillies
1/4 tablespoon coriander seeds
0.13 teaspoon red chilli powder
0.13 teaspoon turmeric powder
1/2 teaspoon Oil
As required Salt
Nutrition value
242
calories per serving
9 g Fat6 g Protein33 g Carbs9 g FiberOther
Current Totals
Fat
9g
Protein
6g
Carbs
33g
Fiber
9g
MacroNutrients
Carbs
33g
Protein
6g
Fiber
9g
Fats
Fat
9g
Vitamins & Minerals
Calcium
72mg
Iron
2mg
Vitamin A
919mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
99mcg
Vitamin B12
0mcg
Vitamin C
84mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
83mg
Manganese
< 1mg
Phosphorus
143mg
Selenium
4mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment