Ingredients for Tomato, Watermelon And Feta Stacks Recipe
0.13 Small seedless watermelon
0.38 Medium tomatoes
2.50 Fresh basil leaves
0.38 tablespoon Crumbled feta cheese
1/4 tablespoon Olive oil
As required Salt and pepper
Nutrition value
65
calories per serving
4 g Fat2 g Protein5 g Carbs1 g FiberOther
Current Totals
Fat
4g
Protein
2g
Carbs
5g
Fiber
1g
MacroNutrients
Carbs
5g
Protein
2g
Fiber
1g
Fats
Fat
4g
Vitamins & Minerals
Calcium
36mg
Iron
< 1mg
Vitamin A
517mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
18mcg
Vitamin B12
0mcg
Vitamin C
18mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
14mg
Manganese
< 1mg
Phosphorus
32mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment