Ingredients for Tomato, Tuna, And Bean Salad Recipe
1.25 tablespoon Olive oil
1/2 tablespoon Balsamic vinegar
1/4 teaspoon Dijon mustard
1/4 teaspoon Dried Dill Weed
0.06 teaspoon Crushed garlic
0.06 teaspoon White sugar
1/4 pinch Salt
1/2 cup Halved Cherry Tomatoes
1/4 can White kidney beans , rinsed and drained
1/2 can White tuna, drained
1/4 cup Cooked Quinoa
0.08 cup Chopped Fresh Basil
1/2 tablespoon Chopped Onion
Nutrition value
384
calories per serving
20 g Fat7 g Protein42 g Carbs8 g FiberOther
Current Totals
Fat
20g
Protein
7g
Carbs
42g
Fiber
8g
MacroNutrients
Carbs
42g
Protein
7g
Fiber
8g
Fats
Fat
20g
Vitamins & Minerals
Calcium
149mg
Iron
5mg
Vitamin A
116mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
102mcg
Vitamin B12
< 1mcg
Vitamin C
12mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
79mg
Manganese
1mg
Phosphorus
127mg
Selenium
4mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment