I love this homemade tomato soup recipe. It has a great chunky texture, studded with bits of herbs. The recipe calls for a bit of honey. I think it's fine without it, so i made the honey optional here.
Ingredients for Chunky Leek And Tomato Soup Recipe
1/2 Leeks, cleaned and sliced
1/2 Onions, large, diced
3/4 Cloves garlic, minced
1/4 tablespoon Olive oil
3/4 cup Chicken stock, or vegetable stock
1/2 cup Tomatoes, peeled and diced
0.13 cup Parsley, minced, fresh
0.13 teaspoon Thyme, dried
1/4 Bay leaf
1/2 teaspoon Soy sauce
1/2 teaspoon Honey, optional
Nutrition value
158
calories per serving
6 g Fat6 g Protein18 g Carbs4 g FiberOther
Current Totals
Fat
6g
Protein
6g
Carbs
18g
Fiber
4g
MacroNutrients
Carbs
18g
Protein
6g
Fiber
4g
Fats
Fat
6g
Vitamins & Minerals
Calcium
133mg
Iron
4mg
Vitamin A
1194mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
83mcg
Vitamin B12
0mcg
Vitamin C
54mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
48mg
Manganese
2mg
Phosphorus
109mg
Selenium
6mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment