Tomato Soup Recipe

Recipe By Life Made Simple Bakes

When it comes to comfort food, tomato soup is at the top of the list it's creamy, smooth, and can be made with canned or fresh tomatoes.

3.8
16 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
Tomato Soup
plan
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ingredients serve

Ingredients for Tomato Soup Recipe

  • 0.67 tablespoon Butte divided
  • 0.17 Medium yellow onion thinly sliced
  • 0.17 Medium carrot peeled and grated
  • 0.33 Cloves garlic minced
  • 0.17 ounce Can whole san marzano tomatoes
  • 0.33 cup Low sodium chicken broth or vegetable broth
  • 1/4 teaspoon Granulated sugar
  • 0.17 teaspoon Kosher sea salt
  • 0.08 teaspoon Ground black pepper
  • 0.33-1/2 Fresh basil leaves
  • 0.11 cup Cooked cannelini beans rinsed and drained
  • 0.06 cup Heavy cream
Nutrition
value
86
calories per serving
2 g Fat12 g Protein3 g Carbs2 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    12g
  • Carbs
    3g
  • Fiber
    2g

MacroNutrients

  • Carbs
    3g
  • Protein
    12g
  • Fiber
    2g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    25mg
  • Iron
    < 1mg
  • Vitamin A
    575mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    22mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    32mg
  • Manganese
    < 1mg
  • Phosphorus
    79mg
  • Selenium
    11mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Life Made Simple Bakes