Tomato Shrimp Fettuccine Recipe

Recipe By Taste Of Home

Easy-to-prepare shrimp gets a spicy twist with the addition of crushed red pepper flakes. Adjust the pepper flakes if you like your foods mild. Julie Berger, Chandler, Arizona.

3.9
19 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Tomato Shrimp Fettuccine
plan
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ingredients serve

Ingredients for Tomato Shrimp Fettuccine Recipe

  • 1.50 ounce Uncooked Fettuccine
  • 1/4 Medium onion, chopped
  • 1/4 tablespoon Olive oil
  • 3/4 Garlic cloves, minced
  • 0.13 cup Reduced Sodium Chicken Broth
  • 0.13 cup White wine or additional reduced sodium chicken broth
  • 3/4 tablespoon Lemon juice
  • 1/4 pound Uncooked medium shrimp, peeled and deveined
  • 3/4 Plum tomatoes, seeded and chopped
  • 0.13 teaspoon Salt
  • 0.06 teaspoon Crushed Red Pepper Flakes
  • 0.06 cup Minced Fresh Basil
Nutrition
value
396
calories per serving
20 g Fat35 g Protein19 g Carbs5 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    35g
  • Carbs
    19g
  • Fiber
    5g

MacroNutrients

  • Carbs
    19g
  • Protein
    35g
  • Fiber
    5g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    134mg
  • Iron
    3mg
  • Vitamin A
    1358mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    79mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    49mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    106mg
  • Manganese
    2mg
  • Phosphorus
    336mg
  • Selenium
    57mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home