Tomato Santosh is a tangy and flavorful Indian side dish made without jaggery. It is a simple and quick recipe that combines the sweetness of tomatoes with the spiciness of Indian spices. This dish is perfect to serve as a side dish with roti or rice. The absence of jaggery gives it a unique taste and allows the natural sweetness of tomatoes to shine through. Try this delicious and easy recipe for a burst of flavors in every bite!