Tomato puri with chutput aloo Recipe

Recipe By Better Butter

These tomato puris and chutput aaloo are perfect for tiffin, breakfast or travelling. These puris are very delicious!.

4.4
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Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Tomato puri with chutput aloo
plan
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ingredients serve

Ingredients for Tomato puri with chutput aloo Recipe

  • 1/4 cup Wheat Flour
  • 1/4 Tomato Puree
  • 0.13 teaspoon carrom seeds
  • 0.13 teaspoon fennel seeds
  • As required Salt
  • 0.13 teaspoon Haldi
  • 1/4 teaspoon garam masala
  • 0.13 teaspoon red chilli powder
  • As required coriander leaves
  • 1/2 teaspoon Oil
  • As required oil for frying
Nutrition
value
163
calories per serving
3 g Fat4 g Protein30 g Carbs2 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    4g
  • Carbs
    30g
  • Fiber
    2g

MacroNutrients

  • Carbs
    30g
  • Protein
    4g
  • Fiber
    2g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    19mg
  • Iron
    1mg
  • Vitamin A
    359mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    54mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter