Ingredients for Tomato Prosciutto And Pea Spaghetti Recipe
93.75 gram Spaghetti
1/2 tablespoon Olive oil
1.50 Slices prosciutto, chopped
1/2 Garlic Cloves, Crushed
62.50 gram Cherry tomatoes halved
0.13 cup Frozen Baby Peas
0.06 cup Chopped fresh mint leaves
0.13 cup Crumbled feta
Nutrition value
127
calories per serving
7 g Fat1 g Protein14 g Carbs2 g FiberOther
Current Totals
Fat
7g
Protein
1g
Carbs
14g
Fiber
2g
MacroNutrients
Carbs
14g
Protein
1g
Fiber
2g
Fats
Fat
7g
Vitamins & Minerals
Calcium
17mg
Iron
< 1mg
Vitamin A
25mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
0mcg
Vitamin C
13mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
14mg
Manganese
1mg
Phosphorus
15mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment