Tomato Pizza Bread Recipe

Recipe By Taste Of Home

Refrigerated pizza crust dough gets a tasty treatment from pleasant seasonings and easy cheese and tomato toppings. This basic recipe can be modified to suit individual tastes. My husband loves to add sliced ripe olives just before baking. We think it's best when served fresh out of the oven. -Kimberly McFarland, Broken Arrow, Oklahoma.

3.9
14 Rating -
Rate
Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Tomato Pizza Bread
plan
Bookmark

ingredients serve

Ingredients for Tomato Pizza Bread Recipe

  • 0.13 Tube refrigerated pizza crust
  • 1/4 Garlic cloves, minced
  • 0.06 teaspoon Dried oregano
  • 0.13 cup Shredded part skim mozzarella cheese, divided
  • 0.13 Plum tomato, halved lengthwise and thinly sliced
  • 0.06 teaspoon Italian seasoning, optional
Nutrition
value
54
calories per serving
3 g Fat4 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    4g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    4g
  • Fiber
    < 1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    100mg
  • Iron
    < 1mg
  • Vitamin A
    169mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    22mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    11mg
  • Manganese
    < 1mg
  • Phosphorus
    66mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home