Tomato Onion Rayta Recipe

Recipe By Better Butter

A delicious recipe of raita made with onion and tomatoes, to be served with some pulao.

4.2
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Rate
Vegdiet
5minstotal
5minsCook
5m.total
5m.Cook
Tomato Onion Rayta
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ingredients serve

Ingredients for Tomato Onion Rayta Recipe

  • 0.13 tablespoon cumin seed or musturd seed
  • pinch hing
  • 0.13 tablespoon Black salt or as your taste
  • 1/4 tablespoon Ghee
  • 1/2 small tomato
  • 1/2 small onion
  • 1 cup curd
Nutrition
value
180
calories per serving
4 g Fat8 g Protein29 g Carbs6 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    8g
  • Carbs
    29g
  • Fiber
    6g

MacroNutrients

  • Carbs
    29g
  • Protein
    8g
  • Fiber
    6g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    223mg
  • Iron
    4mg
  • Vitamin A
    1192mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    67mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    44mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    127mg
  • Manganese
    < 1mg
  • Phosphorus
    99mg
  • Selenium
    23mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter