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Recipes
Tomato Onion Raitha Recipe
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Nutrition
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Tomato Onion Raitha Recipe
Recipe By
Bawarchi
Tomato Onion Raitha is a delicious Indian recipe served as a Side-Dish.
3.7
15 Rating -
Rate
Veg
diet
15mins
total
15m.
total
plan
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ingredients
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1
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Ingredients for Tomato Onion Raitha Recipe
1/4 cup
finely chopped onion
0.13 cup
finely chopped tomato
0.13 cup
thick curd
1/4 teaspoon
chopped coriander leaves
0.13 teaspoon
mustard seeds
1/4 pinch
Asafoetida
0.13 teaspoon
Oil
As required
Salt
Nutrition
value
36
calories
per serving
1 g Fat
2 g Protein
5 g Carbs
2 g Fiber
Other
Current Totals
Fat
1g
Protein
2g
Carbs
5g
Fiber
2g
MacroNutrients
Carbs
5g
Protein
2g
Fiber
2g
Fats
Fat
1g
Vitamins & Minerals
Calcium
39mg
Iron
1mg
Vitamin A
488mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
28mcg
Vitamin B12
0mcg
Vitamin C
16mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
36mg
Manganese
< 1mg
Phosphorus
22mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi