Tomato And Olive Pasta Salad Recipe

Recipe By Taste

Learn the art of dining with this tasty side of tomato and olive pasta salad, straight from the garden.

4.4
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25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Tomato And Olive Pasta Salad
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ingredients serve

Ingredients for Tomato And Olive Pasta Salad Recipe

  • 50 gram Dried small shell pasta
  • 1/4 Garlic clove, peeled
  • 0.06 cup Extra virgin olive oil
  • 1/2 tablespoon White balsamic vinegar
  • 1/2 tablespoon Finely chopped fresh oregano leaves
  • 62.50 gram Cherry tomatoes halved
  • 1/4 Small yellow capsicum, diced
Nutrition
value
398
calories per serving
26 g Fat7 g Protein54 g Carbs5 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    7g
  • Carbs
    54g
  • Fiber
    5g

MacroNutrients

  • Carbs
    54g
  • Protein
    7g
  • Fiber
    5g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    123mg
  • Iron
    3mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    18mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    46mg
  • Manganese
    < 1mg
  • Phosphorus
    109mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste