Ingredients for Tomato, Olive, And Scallion Pizza Recipe
As required Cornmeal for the pan
0.17 pound Pizza dough, thawed if frozen
0.33 Beefsteak tomatoes, thinly sliced
0.33 Scallions, Thinly Sliced
1/25 cup Pitted kalamata olives, halved
0.33 tablespoon Olive oil
Nutrition value
50
calories per serving
5 g Fat< 1 g Protein1 g Carbs< 1 g FiberOther
Current Totals
Fat
5g
Protein
< 1g
Carbs
1g
Fiber
< 1g
MacroNutrients
Carbs
1g
Protein
< 1g
Fiber
< 1g
Fats
Fat
5g
Vitamins & Minerals
Calcium
5mg
Iron
< 1mg
Vitamin A
446mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
0mcg
Vitamin C
14mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
7mg
Manganese
< 1mg
Phosphorus
9mg
Selenium
0mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment