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Recipes
Tomato Kurma Recipe
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Ingredients
Directions
Nutrition
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Tomato Kurma Recipe
Recipe By
Bawarchi
Tomato kurma is a delicious Indian recipe served as a Curries.
4.2
30 Rating -
Rate
Veg
diet
15mins
total
15m.
total
plan
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serve
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Ingredients for Tomato Kurma Recipe
1/2-3/4
Ripe tomatoes finely chopped
1/4
Onion Finely Chopped
0.13 teaspoon
Curry leaves
1/4 tablespoon
Turmeric powder
As required
Oil
As required
Salt
As required
For masala
1/4 inch
Ginger
3/4
Garlic Cloves
1/4 teaspoon
Poppy seeds/khuskhus
1/4 tablespoon
Roasted chana dal
1/4 tablespoon
Coconut
1/4
Clove
0.13 teaspoon
Fennel seeds
1/4 piece
Cinnamon small
1/2
Green chillies
Nutrition
value
80
calories
per serving
3 g Fat
3 g Protein
10 g Carbs
8 g Fiber
Other
Current Totals
Fat
3g
Protein
3g
Carbs
10g
Fiber
8g
MacroNutrients
Carbs
10g
Protein
3g
Fiber
8g
Fats
Fat
3g
Vitamins & Minerals
Calcium
81mg
Iron
4mg
Vitamin A
1109mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
49mcg
Vitamin B12
0mcg
Vitamin C
36mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
68mg
Manganese
2mg
Phosphorus
67mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi