Tomato And Gruyere Tart Recipe

Recipe By Great British Chefs

Louise's stunning tomato and onion tart recipe sees a crisp gruyre pastry case filled with slowly caramelised onions and more sweet, nutty gruyre cheese, topped off with slices of tomato for a stunning main course.

4.6
30 Rating -
Rate
Vegdiet
1hr 40minstotal
1hr 40m.total
Tomato And Gruyere Tart
plan
Bookmark

ingredients serve

Ingredients for Tomato And Gruyere Tart Recipe

  • 41.67 gram Plain flour
  • 20.83 gram Butter
  • 0.17 pinch Salt
  • 25 gram Gruyere
  • As required Iced water
  • 20 gram Butter
  • 0.17 kilogram Large Onions
  • 0.67 Garlic Cloves
  • 0.17 tablespoon Chopped Rosemary
  • 83.33 gram Ripe Tomatoes
  • As required Olive oil
  • As required Salt
Nutrition
value
134
calories per serving
1 g Fat6 g Protein24 g Carbs9 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    6g
  • Carbs
    24g
  • Fiber
    9g

MacroNutrients

  • Carbs
    24g
  • Protein
    6g
  • Fiber
    9g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    108mg
  • Iron
    2mg
  • Vitamin A
    764mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    82mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    47mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    65mg
  • Manganese
    2mg
  • Phosphorus
    113mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Great British Chefs