Tomato Greek Salad With Pan-Fried Fetta Recipe

Name: Tomato Greek Salad With Pan-fried Fetta Recipe
Total time: 20 min
Yield: 4
Cuisine: Greek

Recipe By Taste

Loaded with tomatoes and crispy fried fetta, this greek salad-inspired salad is delicious served with grilled lamb kebabs or salmon fillets.

4.4

23 Rating -

Rate

Vegdiet

20minstotal

15minsPrep

5minsCook

20m.total

15m.Prep

5m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Tomato Greek Salad With Pan-Fried Fetta Recipe

50 gram Greek fetta, halved
1/2 tablespoon Extra virgin olive oil
62.50 gram Red mini roma tomatoes, halved
50 gram Yellow grape tomatoes, halved
1/4 Green capsicum, diced
1/4 Lebanese cucumber, diced
0.13 Red onion, thinly sliced into rings
0.13 cup Pitted Kalamata Olives
0.06 cup Fresh Oregano Leaves
1/2 tablespoon Lemon juice

Nutrition
value

120

calories per serving

8 g Fat3 g Protein11 g Carbs8 g FiberOther

Current Totals

Fat
8g
Protein
3g
Carbs
11g
Fiber
8g

MacroNutrients

Carbs
11g
Protein
3g
Fiber
8g

Fats

Fat
8g

Vitamins & Minerals

Calcium
174mg
Iron
4mg
Vitamin A
1157mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
61mcg
Vitamin B12
0mcg
Vitamin C
41mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
59mg
Manganese
< 1mg
Phosphorus
48mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste